Hello dear
Nestled at 3749 Nicollet Ave in Minneapolis, Abang Yoli Nicollet offers a delightful fusion of Asian flavors, particularly Korean and Malaysian cuisines. This charming eatery is known for its standout dishes like the crispy fried chicken sandwich, which boasts a tantalizing garlic nori ranch sauce. Customers rave about the savory bulgogi short rib bao and the mouthwatering Abang Dog, topped with sausage and kimchi. With convenient access by bike or public transport, it's perfect for a casual bite. The friendly staff and cozy atmosphere invite diners to explore a vibrant menu that promises unique culinary experiences—each dish is crafted with care and creativity.
About
Welcome to Abang Yoli Nicollet, a hidden gem located at 3749 Nicollet Ave in Minneapolis. This unique eatery embraces a creative fusion of flavors, blending Asian and Western culinary traditions in a way that tantalizes the taste buds. Situated conveniently along prominent bike routes and bus lines, Abang Yoli Nicollet is not just easy to access, but a delightful destination for food enthusiasts seeking something extraordinary.
As you enter, the cozy atmosphere immediately envelops you. Though the seating is limited, the friendly staff ensure a warm welcome that makes you feel right at home. Guests rave about the standout dishes here, particularly the fried chicken sandwich. With its perfectly crisp breading and vibrant sauce options like sesame ginger garlic, this sandwich has garnered praise for its impressive flavor and texture, turning skeptics into fans—especially from our reviewer Heesoo, who marveled at the sandwich’s delightful combination of crunch and juiciness.
Another highlight at Abang Yoli Nicollet is their intriguing array of bao buns, featuring bulgogi short ribs. Vanessa lauded the deliciously flavored meat paired with a kick from the chili crunch sauce. Each dish is crafted with care, consistently delivering a memorable dining experience that keeps patrons coming back for more. Whether you're a fan of Asian street food or just in search of something new, the innovative rice noodle salad and the vegan red curry are must-tries that showcase the depth of flavor this restaurant achieves.
What truly makes Abang Yoli Nicollet special is how the dishes resonate with its patrons. Heesoo’s nostalgia for Malaysian cuisine brought back cherished memories, illustrating the restaurant's ability to connect with food lovers on a personal level. It’s a place that crafts not just meals, but moments that linger in your mind long after the last bite.
So, whether you're in the mood for a comforting sandwich, a warm bao, or an adventurous curry dish, Abang Yoli Nicollet is ready to satisfy your cravings and exceed your culinary expectations. Be sure to add this culinary treasure to your must-visit list on your next foodie adventure in Minneapolis!
“ Great food here. I had the Abang Dog and I loved the sausage, the kimchi, the Asian mayo and everything else on it. The place is also very convenient to get to, both by biking and transit, as it is right along the Route 23/38 bus and the Route 18 and is close to the blaisdell Avenue and 40th street protected bike lanes and the 1st Avenue and Nicollet Avenue bike lanes ”
“ Awesome chicken sandwich, not a ton of seating, friendly staff. Choosing the sauce can make it a different experience. I got the fried chicken sandwich with the sesame ginger garlic sauce and it was fantastic. Food is brought out to you when ready. Silverware, napkins, water are self service. ”
“ It's a cute spot. It’s fairly small with not much seating; however, I believe they may offer outdoor seating in the summer. The server was very nice and helpful. I ordered the sandwich as well as my partner. The food was ready fairly quickly. The food arrived hot and was absolutely incredible! It was hands down the best chicken sandwich I’ve ever had. It was so delicious. I would return solely because of their chicken sandwich. I didnt really like the short rib bao due to how soggy the bread was but the short rib was tasty. ”
“ i'm korean and lived in malaysia for 20 years, so my expectations for this place was pretty high! seeing a restaurant combine two of my favorite cuisines together was creative and such an exciting idea. we got the fried chicken sandwich with the chili crunch. i've never been a fan of chicken sandwiches but this had the perfect crisp, and the chili crunch was definitely a great add! the flavor is so well maintained, with the juices from the fried chicken flowing out after every bite! spice level wise didn't pack a punch, so if you're a spicy addict like me, i'd say to up the spice level! the next dish was the rice noodle salad with chicken suasage! let me tell you the FLAVORS was just popping! the tangy, sweet, and umami felt like a delicacy. sadly, the noodles were overcooked, which i believe would've helped with absorbing the flavors a lot more into the noodles. the sauce reminded me of sambal, and the tangy flavors reminder me of kimchi. these flavors just meshed so well together. last we got the vegan red curry. we were told this was a laksa, so already high hopes. although it didn't have the laksa flavor i was hoping, this still did no disappoint! the charted bok choy and tofu, which was the slightly firm kind added a fun texture that combines well with the curry. though the curry was slightly sweet, the thickness of the curry was just right. if you're vegan or vegetaria and looking to try something a little different the vegan red curry is something to try! thank you for combining two cuisines that are a part of me and my identity! Abang yoli helped me reminisce my memories in malaysia! ”
“ Loved the food! I ordered the Chicken Sandwich (fried) with garlic nori ranch on the side. Didn't really know what to expect with the sauce but was pleasantly surprised! Back to the sandwich, the chicken was sooo good, no part of it was dry. Also ordered the bulgogi short rib bao and Asian fries! The bulgogi was full of so much flavor, but not overpowering, was especially yummy with the chili crunch sauce. My partner ordered the four-piece boneless chicken, which was clearly too much for either of us. These are not chicken nugget sized pieces if that's what you were thinking. We both agreed that we wanted something a bit spicier, so next time we'll be trying their hot habanero sauce. And coming back for their breakfast!! 5/5 recommend!! ”
“ Chicken sandwich was extremely good. Short rib bao was also great. Fried chicken was crispy and flavorful. Veggies inside were amazing too. Fries with cilantro had a generous portion and came with a nice sauce. Service was pretty fast under 10 minutes and you order at a counter. Seating is limited. Heavily recommend coming here, everyone in my party agreed it was very good food. ”
“ Excellent Korean food, filling portions, reasonbly priced. Great location, tiny interior. Loved every dish we ordered. Generous cuts of prime meats. flavors were distinct and exciting. Staff was very friendly. Although seating was limited, people rotated fast enough that I never saw anyone waiting for a place to sit. There was no restroom that I could tell. They switch from breakfast to lunch exactly at 11am on days when they offer both. ”
“ If I could describe food as gorgeous, it would be this place. We ordered a variety of dishes to try, and every dish was truly exemplary - the plating, the quality of fresh food, the flavor and the perfectly crafted menu make this location a must go! All of the ingredients paired so well together and we thoroughly enjoyed every bite. The staff were also friendly and attentive! ”